Orale Tacos Online Ordering Menu

Served with tortilla chips and salsa ranchera. Tomato, lime juice, roasted garlic, cilantro, onions, roasted jalapeno.

Poached shrimp, homemade tomato sauce, pico de gallo & avocado

Corn tortilla, avocado puree, aji Amarillo sauce, tomatoes, cilantro.

Queso mixto, black beans, roasted tomato salsa, crema, guaca-salsa, pickled jalapeno, radish, cilantro. Grilled chicken: $4.00 / Steak $6.00 / Pork Carnitas $5.00.

Crispy tacos, filling with chicken, tinga, crema, guaca-salsa, queso fresco, lettuce.

Corn on the cob, chipotle mayonnaise, queso fresco, tajin.

Served with aji Amarillo dipping sauce. Chicken: ground chicken, corn, jack cheese. Picadillo: ground beef, tomato, onions, potatoes, mixed bell peppers. Epazote wild mushrooms, onions, Oaxaca cheese.

Tomato - pasilla broth, tortilla strips, avocado, crema, queso fresco.

Romaine hearts, Parmesan cheese, yucca croutons, with home made Caesar dressing.

Romaine hearts, spring mix, corn, black beans, queso fresco, tomatoes, avocado, onions, with creamy chipotle sauce dressing.

Slow braised pork.

Achiote marinated pork, roasted pineapple.

Carne asada

Pollo a la plancha

Mexican dry peppers, beef adobo stew, Mexican cheese, consome for dipping.

3 tacos on a flour tortilla, tempura fish, Mexican coleslaw, aji Amarillo aioli, avocado,cilantro

Corn tortilla, Mexican rub shrimp, mango, red pickle onions, avocado, cilantro leaves, chipotle aioli

Hard shell, lettuce, pico de gallo, cheese, sour cream choice of beef or chicken

Green zucchini, yellow squash, mushrooms, corn, onions, queso fresco

Achiote marinated pork.

Flour tortilla, achiote marinated citrus shrimp, queso mixto

Achiote marinated pork.

Mixed bell peppers, onions, chipotle butter, Maggie sauce, served with flour tortilla, queso mixto, guacamole, crema, pico de gallo. Served with yellow rice and refried pinto beans.

Grilled skirt steak, red and green sauce cheese enchiladas, sauteed onions, served with rice and beans and guacamole

Served with yellow rice, refried pinto beans. Topped with queso fresco, Mexican crema. Red or green sauce. Pulled chicken or wild mushrooms & Oaxaca cheese.

Skirt steak, chicken breast, grilled shrimp, queso frito, jalapeno pepper, Mexican sausage, scallions, corn tortillas. (Salsa trio)

Pan seared shrimp, tomato chipotle sauce, served with Mexican rice and mixed veggies

Three milk sponge cake, mix berries coulis.